A delicate balance of caramel and fleur de sel:
A taste of Ghana Cocoa: creamy caramel flavour meets a subtle pinch of fleur de sel and melt-in-your-mouth, vegan organic chocolate. The interplay of sweetness and a hint of salt gives this creation depth, elegance, and a particularly well-rounded taste.
A harmonious composition with a soft melt and clear aroma – fair, organic and handcrafted with great care.
✔ 100% organic
✔ 100% vegan
✔ 100% made in Ghana
All ingredients from controlled organic cultivation*:
Cocoa mass*, cashew nuts* (20%), cocoa butter*, raw cane sugar* (12%). Chocolate portion contains at least 42% cocoa solids. *From controlled organic farming. May contain traces of peanuts and tree nuts. Store in a cool, dry place.